Biscuit with blueberry jam
Biscuit with blueberry jam

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, biscuit with blueberry jam. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Finally sharing some of our cooking videos we filmed last year! Today's recipes are an easy homemade biscuit and blueberry chia jam the kids will LOVE. Sweet Blueberry Biscuits With Lemon Glaze - My Country Table.

Biscuit with blueberry jam is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Biscuit with blueberry jam is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook biscuit with blueberry jam using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Biscuit with blueberry jam:
  1. Get 2 cups flour
  2. Make ready 1 tbls baking powder
  3. Make ready 1 tsp salt
  4. Take 1/4-1/2 cup cold cut butter
  5. Take 1 cup cold milk
  6. Take for the bluberry jam
  7. Make ready 1/2 cup fresh blueberries
  8. Make ready 1 ounce water
  9. Prepare 1 tbsp sugar but if you like it sweeter you can add more

Jam and biscuits are a classic combination, and this blueberry jam is sure to please! Brush the tops of your biscuits with the melted butter and sprinkle with a pinch of salt. They also have a small retail center on-site that. A wide variety of strawberry jam biscuits options are available to you, such as flavor, taste, and variety.

Steps to make Biscuit with blueberry jam:
  1. Preheat oven to 425°.
  2. Whisk flour and baking powder. Add cold butter and mix by hand till pea size. Add cold milk mix till all incorporated do not over mix.
  3. Take out on to flat surface and dust with flour. Knead dough about 14 times no more. You do not want to over do it as it will toughen the dough.
  4. Roll out to 1 inch thickness and cut into rounds - i used a cup. Spray baking dish with oil and put side by side
  5. Bake for 12-15 min. For the jam use a small pan or pot preferably non stick.
  6. Blueberry jam: Put all ingredients together in a pan or pot. Crush all the blueberries as you stir. It should be a little bit runny.
  7. Cool it down then refrigerate for about 4 hrs.

Homemade biscuits with blueberry or strawberry jam. Gourmet shortbread cookies with peach and blueberry jam. Fresh buttermilk biscuit with wild blueberry jam. Treat yourself to some homemade blueberry jam, the ideal accompaniment to toast, fruit scones or dolloped onto natural yogurt at breakfast time. Test the jam is set by spooning a mound on to your cooled plate.

So that’s going to wrap this up for this special food biscuit with blueberry jam recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!