Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ham and cheese stuffed, bacon wrapped chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ham and Cheese Stuffed, Bacon Wrapped Chicken is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Ham and Cheese Stuffed, Bacon Wrapped Chicken is something which I have loved my entire life.
The chicken is stuffed with ham and cheese, rolled and wrapped in bacon. These bacon-wrapped smoked chicken thighs may sound like pure Americana, but the inspiration comes from Belgrade. In Serbia, grilled chicken and pork are routinely stuffed with smoked ham and piquant cheese.
To get started with this particular recipe, we have to prepare a few components. You can have ham and cheese stuffed, bacon wrapped chicken using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheese Stuffed, Bacon Wrapped Chicken:
- Take 5 boneless skinless chicken breasts
- Make ready 1 thinly sliced cheddar or American cheese, I used 1/2 a block and put approx. 5 slices in each
- Make ready 1 thinly sliced ham, I used 1/2 a pack of deli meat and put 6 strips in each
- Make ready 1/2 a pack of bacon
- Get 1 salt to taste
- Get 1 chopped parsley, to taste
- Prepare 1 baking butter spray
Take your typical weeknight meal up a notch with this easy recipe for cheese-stuffed chicken breasts wrapped in bacon. This dish looks like it was made by a pro, but we promise, even novice cooks and throw this. This stuffed chicken dish combines flavors and textures to make a tasty dinner. Learn how to make Parma ham wrapped chicken with mozzarella cheese.
Instructions to make Ham and Cheese Stuffed, Bacon Wrapped Chicken:
- Preheat oven to 350
- Spray your glass cooking pan with cooking spray to butter it's bottom and edges.
- Slice each boneless chicken breast in half and add your thin strips of cheese then your thin strips of ham. I used approx. 5 strips of cheese and 6 strips of ham, but put as much or as little as you'd like.
- Close your chicken and Wrap it with 2 slices of bacon each, nice and snug.
- Place your chickens in your pan and season the top with salt and parsley, as much as you'd like.
- Bake covered for approx. 40 minutes.
- After 40 minutes, uncover and bake an additional 15 minutes.
- Enjoy!!! :-)
Even with all of my culinary experience, there are very few dishes that surpass the elegance of a chicken dish paired with ham and cheese. Stuff in your cheese, wrap in bacon then fasten with toothpicks. Fry over high heat to crisp up the bacon, ensuring you sear all sides, then glaze Tips for the best Chicken Wrapped in Bacon. Use streaky bacon - it fits more 'neatly' round the breast and packs in more flavour due to having a higher. Stuffed chicken breasts are a big favorite of mine.
So that is going to wrap this up with this exceptional food ham and cheese stuffed, bacon wrapped chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
