Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken embotido. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This chicken embutido recipe is similar to our original embutido recipe, although the latter used ground pork. Chicken Embutido � Garantisadong Masarap � Resellers are welcome � Sure. Chicken Embutido is a newer version of cooking this beloved Meatloaf dish but it can be traced back during the Spanish colonization of our.
Chicken Embotido is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Embotido is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken embotido using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Embotido:
- Prepare 1 kg chicken minced
- Prepare 1 cup grated carrot
- Get 1 cup minced onion
- Make ready 1 cup bread crumbs
- Get 1 raw egg
- Get raisins
- Make ready 1/4 cup pickle relish/minced
- Take 1 cup grated cheddar cheese
- Prepare to taste salt and pepper
- Get 1/2 cup minced green and red pepper
- Prepare 5 hard boiled eggs
- Get you will need: aluminum foil and steamer
Embutido, a meatloaf made from ground meat, a Filipino dish that is served during special occassions. Click for the Chicken twist to your Embutido! Chicken Embutido Sweet, tangy, and really savory. Arranged the chicken embutido in a steamer.
Instructions to make Chicken Embotido:
- Mix all ingredients except hard boil egg and hotdogs
- Cut aluminum foil into squares. Place a cup of chicken mixture and spread on the other end of aluminum foil.
- Arrange hard boiled eggs and hotdog in the middle of the flattened mixture.
- Carefuly fold the end of the foil to close the other end of the mixture. Make sure that the eggs and hotdogs are in the center of the mixture. Secure both ends of the aluminum foil.
- Repeat until all chicken mixture consumed. Arrange rolled mixture in steamer and steam for 1 hour. Check if a toothpick will come out clean then its cooked
Remove the steamed embutido from the steamer. Embutido is one of the favorite recipes prepared during special occasions like fiesta, Christmas, birthdays etc. NOTE: Description below was taken from the source site. Chicken and pork embutido is a combination of ground pork and ground chicken meat and made into a meatloaf. The original embutido use only pork but this one has chicken meat in it.
So that is going to wrap it up for this exceptional food chicken embotido recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
