Spaghetti Carbonara
Spaghetti Carbonara

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spaghetti carbonara. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Spaghetti Carbonara is something that I’ve loved my entire life. They are nice and they look fantastic.

Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti carbonara using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Carbonara:
  1. Get 300 gr spaghetti
  2. Take 2 eggs
  3. Make ready 50 gr fresh grated parmesan cheese
  4. Take 4 cloves garlic, minced
  5. Prepare 4 pcs bacon, cut into small pieces
  6. Get to taste salt and black pepper powder
  7. Take chopped parsley leaves to taste
  8. Prepare to taste grated parmesan cheese

A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. Creamy, smoky & indulgent. "Just a handful of. Spaghetti alla Carbonara is a relatively modern Roman dish made by tossing hot pasta with Guanciale, and a mixture of eggs, cheese, and black pepper.

Steps to make Spaghetti Carbonara:
  1. In a large pot of boiling salt water, cook spaghetti according to the package instructions. Reserve 120 ml water and drain well.
  2. In a small bowl, whisk together the eggs and parmesan cheese. Set aside.
  3. In a skillet over medium heat, fry the bacon until it's crispy and brown (about 6-8 minutes). Reserve 2 Tbsp oil. Discard the rest from the skillet.
  4. Sauté garlic in the same skillet until fragrant. Reduce the heat to low.
  5. Add in the spaghetti and egg and cheese mixture. Stir well.
  6. Add salt and ground black pepper. Add in reserved pasta water a spoonful at a time until it reaches the desired consistency.
  7. Arrange on a serving plate. Sprinkle with chopped parsley and grated parmesan cheese, if desired. Yum 😋

Adding the hot pasta to the mixture melts the. Spaghetti alla Carbonara: When it's good, it can make your eyes roll back in your head with pleasure. It lurks there, beckoning, batting its eyelashes on Italian menus. Our best Spaghetti Carbonara is silky with egg and melted cheese, freshened with parsley, and spiked with black peppers. Discover how to make our best spaghetti carbonara recipe.

So that’s going to wrap it up with this exceptional food spaghetti carbonara recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!