Cheesy Au Gratin Hash Browns
Cheesy Au Gratin Hash Browns

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy au gratin hash browns. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Au Gratin Hash Browns is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Cheesy Au Gratin Hash Browns is something which I’ve loved my whole life. They’re fine and they look wonderful.

Hash brown potatoes are baked in a creamy, cheesy sauce for a brunch main dish or a nice side for dinner. Cheesy Hash Brown Potatoes Au Gratin. In a large mixing bowl, combine, potatoes, salt, pepper, chopped onion, and shredded cheese.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy au gratin hash browns using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Au Gratin Hash Browns:
  1. Take 1 lb package of frozen shredded hash browns, thawed
  2. Take 3/4 cup sour cream
  3. Prepare 1 can cream of mushroom soup
  4. Prepare 1 cup fiesta blend shredded cheese
  5. Take 1 cup sharp cheddar cheese
  6. Prepare 1/2 cup onion finely chopped
  7. Prepare 1/4 cup butter melted
  8. Take to taste Salt and pepper
  9. Take 2 cups Ritz crackers coarsely crushed (topping)
  10. Make ready 2 tbsp butter melted (topping)

They're similar to au gratin or scalloped potatoes, but they're made with hash browns and always have a crispy topping. They are served at funeral luncheons when people are in If you're looking for a great addition to your Easter meal, give this Pressure Cooker Cheesy Hash Brown Casserole a try. In small bowl stir together topping ingredients. Spread topping evenly over hash browns.

Instructions to make Cheesy Au Gratin Hash Browns:
  1. Microwave thawed hash browns in some olive oil for 3-4 minutes to soften
  2. Grease bottom of 2 quart glass pan with cooking spray
  3. Mix all non-topping ingredients in large bowl and add to greased pan
  4. Mix topping ingredients and spread evenly over the hash brown mixture
  5. Cook at 350 degrees for 1 hour or until crackers turn golden brown
  6. Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people.

Now, I've never made hash browns before, and I didn't follow a recipe. I knew roughly how to make them, just from being a huge McDonalds hash brown fanatic since my. Easy Cheesy Potatoes Au Gratin! - This dish looks so fancy but it is so incredibly simple! It's just turning the sliced potatoes upside down! Chop them up the next day and use as hash browns!

So that is going to wrap this up with this exceptional food cheesy au gratin hash browns recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!