Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut butter and banana overnight oats (vegan and gluten-free). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something which I have loved my whole life. They’re fine and they look wonderful.
Peanut butter adds protein and healthy fat, and banana gives you a nutritious dose of potassium, mood-boosting tryptophan, and even more fiber. We tested this recipe for two and doubled. Author: Lee HershCategory: BreakfastMethod: No BakeCuisine: AmericanDiet: Gluten Free.
To begin with this recipe, we must prepare a few ingredients. You can have peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- Prepare 1 Banana Large (about 1/2 Cup)
- Get 1/4 cup Creamy Peanut Butter
- Get 1 cup gluten-free rolled oats
- Make ready 1 cup unsweetened almond milk
- Take 1 tbsp chia seeds (optional)
- Prepare 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Make ready 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
- Make ready Optional Toppings
- Make ready 1 Sliced Bananas
- Get 1 Dark chocolate shavings or chips
- Prepare 1 Coconut shavings
Creamy, satisfying Peanut Butter Banana Overnight Oats are the breakfast that practically makes Grab a large bowl, and combine a couple of bananas with rolled oats, vegan milk, cinnamon, and peanut butter. And Peanut Butter Overnight Oats are on point. I love overnight oats and this combination of peanut butter and banana is perfect. dairy free vegan overnight oats recipe says Discover this recipe for overnight oats with banana and peanut butter.
Instructions to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- In a medium bowl, mash your banana with a fork.
- Add the remaining ingredients to the bowl and mix until well combined.
- Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
- When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!
Rolled Oats: I recommend either gluten free sprouted oats (like by One Degree Organics) or rolled These vegan overnight oats are perfect because you can make the base layer on a Sunday and take a Cover and let sit in the fridge overnight. Mash half of the banana in a bowl, then add the oats, milk, cocoa powder, peanut butter and maple syrup. This bowl of Peanut Butter Banana Overnight Oats combines the ideas of healthy breakfast and comfort You are here: Home » Healthy » Gluten Free » Banana Peanut Butter Overnight Oats. Nutritious oats and chia seeds soak overnight in the fridge together with natural peanut butter. These Banana Overnight Oats are vegan and gluten-free, free from added sugar and the best make-ahead breakfast!
So that’s going to wrap this up for this exceptional food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
