Zucchini Oatmeal Muffins
Zucchini Oatmeal Muffins

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini oatmeal muffins. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Oatmeal Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Zucchini Oatmeal Muffins is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zucchini Oatmeal Muffins:
  1. Get 1 cup shredded zucchini
  2. Get 1/2 cup sugar
  3. Take 1/2 cup brown sugar
  4. Make ready 1/3 cup vegetable oil
  5. Get 2 eggs
  6. Prepare 1 tsp. vanilla
  7. Prepare 1 cup flour
  8. Make ready 1/2 cup oats
  9. Take 1/2 tsp. baking powder
  10. Prepare 1/2 tsp. baking soda
  11. Take 1/2 tsp. salt
  12. Take 1/2 tsp. nutmeg
  13. Prepare 1 tsp. cinnamon
Instructions to make Zucchini Oatmeal Muffins:
  1. Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
  2. In a separate bowl combine all remaining dry ingredients.
  3. Add dry ingredients to wet and mix well.
  4. Line muffin tin with 12 muffin cups. Equally divide mixture among each.
  5. Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
  6. Enjoy!

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