Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken carbonara penne pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken carbonara penne pasta is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken carbonara penne pasta is something which I’ve loved my entire life.
The penne maintains its shape and texture after cooking and catches the light coating of custard sauce in the ridges. The chicken, peas, and bacon are mixed with the pasta then garnished with extra Parmesan cheese and parsley. This chicken carbonara penne pasta is going to be a new mealtime favorite!
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken carbonara penne pasta using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken carbonara penne pasta:
- Prepare 2 Chicken breasts
- Get 6 slices bacon
- Prepare 1 tablespoon olive oil
- Take 6 cloves garlic
- Get 1/2 teaspoon salt
- Take 1/2 teaspoon black pepper
- Take 1/2 teaspoon paprika
- Get 12 oz penne pasta
- Get 3 cups water
- Prepare 1 1/4 cup parmesan cheese
- Take 2 eggs
- Prepare 1/2 cup sweet corn/green peas
- Take parsley (for garish)
The reviews for this recipe have been UNREAL!! Amazing flavor & pure Italian comfort food! You NEED this recipe in your back pocket. Add cooked pasta, bacon and frozen peas.
Instructions to make Chicken carbonara penne pasta:
- Mix salt pepper and paprika and season both sides of chicken breasts. Dice bacon and mince garlic.
- Preheat cast iron skillet on high flame, reduce to medium flame then add oil
- Cook both sides of the chicken until done. An internal temperature of 165F is ideal.
- Cook the bacon until crispy then add garlic and cook until fragrant.
- Remove the bacon, garlic and bacon grease from the pan.
- Add the water to the pan and cook pasta on medium flame for 10 minutes. Then reduce to a low flame.
- Combine the two eggs and parmesan cheese then immediately add to the pasta. Ensure to constantly stir to evenly coat pasta with the sauce and to prevent it from clumping/scrambling.
- While stirring, add chicken, bacon and garlic, and sweet corn or green peas. Garnish with parsley and serve hot.
Pour pasta mixture into baking dish. Heat a large saute pan, until hot. Season with black pepper and remove pan from heat. Heat the oil in a frying pan over a medium heat. Add the pancetta and cook until crisp and slightly browned.
So that is going to wrap this up with this exceptional food chicken carbonara penne pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
