Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, corned beef casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Find Deals on Can Corn Beef in Groceries on Amazon. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Cook Today Canned corned beef is combined with macaroni, cheese, cream of chicken soup, and vegetables.

Corned Beef Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Corned Beef Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Casserole:
  1. Make ready 200 gr corned beef
  2. Get 1 potato, peeled, boiled, then mashed
  3. Take 50 ml milk
  4. Make ready 2 eggs
  5. Take 50 gram cheddar, grated
  6. Make ready 1 onion
  7. Take Butter

Combine noodles, corned beef, cheese, cream of chicken soup, milk and onion. In a large bowl, combine the first six ingredients. Toss bread cubes with butter; sprinkle over top. Corned Beef Casserole Recipe - You'll need these ingredients.

Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

I'm using an old Southern favorite known as "hoop cheese" in this recipe, but any good cheddar cheese will work for you. And, please note that we are using Corned Beef and not Corned Beef Hash, there IS a difference. This corned beef burger is a refreshing alternative to beef burgers. Feel free to add a topping of shredded Swiss or cheddar cheese to the casserole just before it's finished baking. It's an easy change of pace from a larger boiled dinner, and it will satisfy that craving.

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