Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy pumpkin muffin. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Pumpkin Muffin is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Healthy Pumpkin Muffin is something which I’ve loved my whole life.
Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. These healthy pumpkin muffins are my new faves!
To get started with this recipe, we must first prepare a few ingredients. You can cook healthy pumpkin muffin using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy Pumpkin Muffin:
- Prepare 1 1/2 cup whole wheat flour
- Take 1 cup brown sugar
- Prepare 1 tsp baking soda
- Take 1 tsp baking powder
- Make ready 1 tsp ground cinnamon
- Make ready 1 tsp ground nutmeg
- Prepare 1 tsp salt
- Make ready 1 cup oatmeal
- Prepare 1/3 cup olive oil
- Prepare 1/3 cup water
- Get 1 ripe banana
- Prepare 1 cup unsweetened applesauce
- Get 1 cup pumpkin puree
- Prepare 1/2 tsp ground ginger
Healthy Flourless Pumpkin Muffins- moist, delicious, and super easy to make. The first thing that I love about these is the wholesome ingredient list Healthy Carrot Muffins, Healthy Apple Muffins and Healthy Banana Protein Muffins are just a few of my favs around here - but these Healthy Pumpkin Muffins might just be my new favorites. Healthy Pumpkin Muffins with whole wheat or spelt flour, maple syrup and a tad of cream cheese. Breakfast or a snack, these pumpkin muffins are easy, tasty and warm with Fall spices.
Instructions to make Healthy Pumpkin Muffin:
- Preheat oven to 350°F
- In a medium bowl, mix together the dry ingredients
- In a large bowl mix together the wet ingredients
- Slowly add the flour mixture to the large bowl until blended
- Scoop the batter into 12 nonstick muffin cups and sprinkle top with some oats flakes
- Bake for 20 to 25 minutes
These Pumpkin Muffins are stuffed with cranberries and full of warm spices. They are definitely my favorite pumpkin muffin recipe to date and make for a. Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Divide batter into muffin liners, then top with remaining pecans and Demerara sugar. These wonderfully cozy Healthy Pumpkin Muffins are no exception.
So that is going to wrap it up with this exceptional food healthy pumpkin muffin recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
