Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mike's, "What The Kale?" Chef's Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Take ● For The Chef's Salad [chilled produce as needed]
  2. Prepare Fresh Chopped Crispy Kale [75%]
  3. Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Take 1 " Cubed Chopped Turkey
  5. Take Shredded Rotisserie Chicken
  6. Get 1 " Cubed Honey Baked Ham
  7. Make ready 1 " Cubed EX Sharp Cheddar Cheese
  8. Make ready 1 " Cubed Swiss Cheese
  9. Take Crumbled Feta Cheese
  10. Make ready Shredded Parmesan Cheese
  11. Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Take 1 " Sliced Cucumbers
  13. Make ready 1 " Extra Firm Chopped Tomatoes
  14. Get 1 " Chopped Yellow Zucchini
  15. Prepare 1/2 " Chopped Celery
  16. Get 1/2 " Chopped Carrots
  17. Make ready Thin Sliced Green Bell Peppers
  18. Take Halved Black Olives
  19. Get Thin Sliced White Onions
  20. Make ready Thin Sliced Radishes
  21. Get Chopped Green Onions
  22. Make ready Fully Drained Chopped Artichokes [in water]
  23. Take Sun Dried Tomatoes [in oil]
  24. Take Fine Chopped Fresh Parsley
  25. Get Fresh Ground Black Pepper [to taste]
  26. Make ready ● For The Toppings [as needed]
  27. Prepare Boiled Eggs Halved
  28. Prepare Fresh Garlic Croutons
  29. Get Real Ranch Dressing [from packet with whole milk & mayo]
  30. Make ready Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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