Vickys BBQ Chicken Burritos, GF DF EF SF NF
Vickys BBQ Chicken Burritos, GF DF EF SF NF

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vickys bbq chicken burritos, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Put the stock, chicken / 'tofu', ginger and garlic in a pan. This BBQ Chicken Burrito is like a BBQ Chicken Pizza meets Mexico. It is so simple to make and tastes absolutely amazing.

Vickys BBQ Chicken Burritos, GF DF EF SF NF is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vickys BBQ Chicken Burritos, GF DF EF SF NF is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have vickys bbq chicken burritos, gf df ef sf nf using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vickys BBQ Chicken Burritos, GF DF EF SF NF:
  1. Take 2 skinless chicken breasts
  2. Prepare 500 ml chicken stock
  3. Prepare 4 tortillas, see my free-from recipe
  4. Take 60 ml (1/4 cup)your favourite BBQ sauce - see my free-from recipe
  5. Get 1 packet microwave mexican-style rice 200g - we love Uncle Bens

It's the weekend and the weather is pretty depressing. It rained and it looks like it's going to rain some more. But I don't mind too much, because this weather is perfect for staying. This BBQ Chicken Burrito is like a BBQ Chicken Pizza meets Mexico.

Steps to make Vickys BBQ Chicken Burritos, GF DF EF SF NF:
  1. You can use pre-boiled chicken to make this even easier
  2. Put the chicken in a pan with the stock, bring to the boil then cover and turn down to a low simmer. If you like add some sweetcorn, diced bell peppers and onion in there
  3. Simmer for 15 minutes or until cooked through then shred using 2 forks, leave out the stock but add the veg if you had it in the pan
  4. Cook the rice and mix in with the shredded chicken & veg
  5. Warm the BBQ sauce and add enough to make it taste good - the amount is up to you but don't drown it lol. The amount I've stated is enough to give everything a nice coating
  6. Warm the tortillas for a few seconds in the microwave then divide the mixture between each tortilla
  7. To wrap, fold the top and bottom of the tortillas in towards the middle…
  8. … the fold the left side over the mixture…
  9. … then roll over to the right
  10. Wrap in foil to keep warm

It is so simple to make and tastes absolutely amazing. BBQ Chicken Wraps - Brenda Kookt! Try this chicken burrito recipe and get more recipes, inspiration and ideas on Food.com. These skillet-grilled burritos come together in a flash thanks to store-bought rotisserie chicken. Keep this meal light by serving with a fresh green.

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