Pesto Noodle Salad
Pesto Noodle Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pesto noodle salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pesto Noodle Salad is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pesto Noodle Salad is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pesto noodle salad using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pesto Noodle Salad:
  1. Take The Pesto
  2. Prepare 6-8 cups fresh garden basil leaves
  3. Get 3-4 cups fresh garden kale
  4. Get 4-6 leaves fresh garden sage leaves
  5. Make ready 1-2 teaspoons fresh garden thyme
  6. Prepare 3/4 cup pistachios salted, shelled
  7. Take 1 clove garlic, minced
  8. Get 1 tablespoon freshly grated parmesan
  9. Prepare 1 tablespoon freshly grated asiago
  10. Get 2 tablespoons olive oil
  11. Take Pinch sea salt
  12. Make ready The Noodles
  13. Get 1 package whole wheat organic linguine noodles
  14. Prepare 8-10 cups water
  15. Make ready Salt&Oil
  16. Make ready Fresh lemon juice
Instructions to make Pesto Noodle Salad:
  1. Boil the water on a stove. Add a pinch of salt and a little olive oil. Let simmer. Add noodles.
  2. In a food processor mix the basil, kale, herbs, pistachios and garlic with the olive oil. Let mix until smooth but still hearty. Add the cheeses. Salt to taste. Stir with spoon.
  3. When noodles are ready remove from water and strain in colander. Let cool slightly. Transfer into a bowl or container.
  4. Add pesto sauce to the noodles. Make sure it’s poured evenly over the noodles. Spritz with fresh lemon juice.

So that’s going to wrap this up with this special food pesto noodle salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!