Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys slow cooker bbq pulled pork, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF. We had pulled pork earlier in the week and I had some left over but not enough to feed everybody with. I love a pulled pork sandwich and though how great it would be to make proper burgers with the taste of pulled pork.
Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vickys slow cooker bbq pulled pork, gf df ef sf nf using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF:
- Get 1350 grams trimmed pork shoulder (around 3lbs)
- Take 160 ml tomato ketchup
- Make ready 80 ml apple cider vinegar
- Prepare 120 grams brown sugar (a packed half cup)
- Make ready 1 1/2 tbsp smoked paprika
- Get 1 tbsp garlic powder
- Get 1 tbsp oregano
- Prepare 1/2 tbsp black pepper
- Prepare 1/2 tbsp onion powder
- Prepare 2 tsp Vickys Gluten-Free Worcestershire sauce, recipe link below
- Prepare 1 tsp salt
- Prepare 3/4 tsp cayenne pepper (optional)
Ribs were a firm favourite when my sister & I were kids, who doesn't love food you can eat with your hands?! My mum always made a gorgeous,. Prepare of worcestershire sauce, see my profile for a gluten-free recipe. Prepare of vodka, or more stock.
Steps to make Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF:
- Mix the ketchup, sugar, vinegar and other flavourings, herbs & spices together. Adjust the seasoning to taste, you may want to add more sugar, garlic or cayenne, the flavour will be mellowed after cooking so bear this in mind - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
- Put the pork shoulder in a slow cooker / crockpot or casserole dish and pour the sauce mixture over it
- Cook on low for 8 hours or high for 4 hours. If using an oven put it on it's lowest setting for 8 - 10 hours
- Take the pork out carefully as it will be tender and falling apart. Let it rest for 5 minutes
- Using 2 forks, shred the pork meat
- Put the pulled pork back into the sauce and warm through before serving
- This is enough to serve 8 - 10 pulled pork sandwiches, feel free to top with your favourite BBQ sauce. You could use my BBQ sauce ingredients in the same quantities as listed above and just bring them to a simmer in a small pan. The sauce in the slow cooker gets watered down with the pork juices but in the pan you'll end up with a thicker version
Prepare of sour cream, see my profile for vegan recipe. Vickys Bloody Mary Halloween Soup, GF DF EF SF NF instructions. Turkey sandwiches can get a bit too much if there are lots of leftovers so pulled pork inbetween shakes things up a bit.. See great recipes for Super Easy Slow Cooker Pulled Pork too! Before cooking, you can make this slow cooker BBQ pulled pork recipe as a freezer to crockpot meal.
So that is going to wrap it up with this special food vickys slow cooker bbq pulled pork, gf df ef sf nf recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
