Palak Paratha Healthy Breakfast Recipe
Palak Paratha Healthy Breakfast Recipe

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, palak paratha healthy breakfast recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Palak Paratha Healthy Breakfast Recipe is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Palak Paratha Healthy Breakfast Recipe is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook palak paratha healthy breakfast recipe using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Palak Paratha Healthy Breakfast Recipe:
  1. Make ready 250 gm Palak (spinach)
  2. Take 5 Garlic buds
  3. Get 4 Green chilli
  4. Prepare 1 cup Wheat flour
  5. Take 1/2 tsp Haldi/Turmeric powder
  6. Take 1 tsp jeera/cumin seeds
  7. Prepare 1 tsp Salt
  8. Prepare As needed Oil
  9. Prepare 2 tbsp Besan/gram flour
  10. Get 2-3 pinch hing/ asafoetida
Instructions to make Palak Paratha Healthy Breakfast Recipe:
  1. Cut the palak. Take a jar and add palak, ginger, garlic,chilli & grind.
  2. Take a bowl add flour and all dry masale. Besan,salt
  3. Chilli powder,haldi powder,jeera,salt,oil,hing & mix well.
  4. Now add palak puree & make dough. don't add water. Rest for 5 min.
  5. After 5 minutes make 8 equal size balls. Now roll it. Roast the paratha both sides for medium flame & apply ghee or oil…..
  6. Serve with chutney. Paratha is ready

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