Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetarian salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Vegetarian Salad is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Vegetarian Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Salad:
- Make ready Quinoa
- Make ready 1/2 cup red quinoa
- Prepare 1 cup water to rinse quinoa
- Make ready 3/4 cup water
- Get Green beans
- Make ready 1 pound whole green beans
- Prepare 1/2 cup fire roasted peppers optional or to taste
- Prepare 1/2 cup dried tart cherries
- Make ready 1 medium onion diced
- Prepare 2 teaspoon minced garlic
- Take 2 tablespoons extra virgin olive oil
- Make ready 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
- Get Dressing
- Take 3 tablespoons honey
- Make ready 1 teaspoon mustard powder
- Make ready 2 tablespoons lemon juice
- Make ready 1 tablespoon sherry vinegar
- Get 1 tablespoon grated Parmesan cheese
- Make ready 1 tablespoon fig preserves
- Take 1/3 cup extra virgin olive oil
- Get 1 tablespoon finely minced fire roasted peppers
Instructions to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that’s going to wrap it up with this special food vegetarian salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
