Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, turkey and spinach breakfast burrito. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey and Spinach Breakfast Burrito is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Turkey and Spinach Breakfast Burrito is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook turkey and spinach breakfast burrito using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkey and Spinach Breakfast Burrito:
- Make ready 5 Eggs
- Prepare 6 oz sliced or chipped turkey (chicken)
- Make ready 1/2 cup fresh spinach
- Get 1/2 cup fresh baby kale
- Prepare 1/2 cup mozzarella (pearls)
- Get 4 8" whole wheat tortilla shells
- Make ready 1/2 cup picante sauce
- Prepare 1/4 tsp black peppercorn
- Get 1 dash sea salt
- Take 1/4 tsp cajun seasoning
- Get 1 tbsp butter or olive oil
Instructions to make Turkey and Spinach Breakfast Burrito:
- Gather your ingredients.
- Add olive oil (butter) to pan, turn to med-high heat.
- Add turkey (chicken) and greens, chop in pan.
- Add eggs, beat in pan.
- Add salt, pepper, and Cajun. Season to taste.
- Add mozzarella pearls. Stir until cheese is melted.
- Scoop into line on tortilla shells.
- Add picante sauce and wrap up tortilla.
- Cut and serve.
So that’s going to wrap it up for this exceptional food turkey and spinach breakfast burrito recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
