Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast burrito. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breakfast Burritos with Chorizo, Red Pepper, and Monterey Jack. stylemepretty.com. Crispy Breakfast Burritos with Mushrooms, Mozzarella & Hot Sauce. natashaskitchen.com. These breakfast burritos are not haute Tex-Mex cuisine.
Breakfast burrito is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Breakfast burrito is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have breakfast burrito using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast burrito:
- Take 1 Tbsp olive oil
- Take Half can sweet low sodium corn
- Get Half can ro-tel diced tomatoes w/Serrano peopers
- Get 6 eggs
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp Himalayan salt (or sea salt)
- Make ready 1/4 tsp ground black pepper
- Get 1 tsp taco seasoning
- Get 1 Tbsp milk
- Prepare Large tortillas
- Make ready Hot sauce (try Valentina)
Get a cast iron grill on high heat and place the folded burrito on the grill with the seem facing down. Burrito is famous all over the world, it is nothing but a roll or wrap with has a heavy and generous stuffing of so many things which is wrapped inside a tortilla. This version is a simple breakfast recipe which has potato and eggs in them. Make your own Breakfast Burrito's loaded with your favorite burrito fillings, hearty wraps of bacon, sausage, cheese, eggs and sauteed veggies.
Instructions to make Breakfast burrito:
- Cook drained corn and RoTel In a pan with olive oil to cook the veggies and get rid of some moisture…about 5 minutes on medium heat.
- In large bowl, mix eggs, milk, garlic powder, salt, pepper and taco seasoning until an even mixture.
- Add the cooked corn and RoTel to the egg mixture and stir. Then add to your egg cooking pan and cook on medium heat like you're making scrambled eggs.
- Add your desired amount to a large flour tortilla and roll it up. Add your favorite hot sauce. Valentina works great.
Breakfast burritos are a fantastic way to use leftovers from the previous nights' dinners. These are remarkably easy to make and can be frozen for easy. Where, then, are all of the great breakfast burritos? The answer is a bit muddled. With thousands of taco trucks, taquerias, and upscale breakfast eateries, they're absolutely everywhere in Los Angeles.
So that’s going to wrap this up for this exceptional food breakfast burrito recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
