Herring and beans salad
Herring and beans salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, herring and beans salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Herring Salad with Beans - A delicious, satisfying salad that is substantial enough to serve as a main course. This salad is commonly known in Russia as a 'Herring under the Winter Coat Salad.' It is a must for every Russian holiday, however, you have to have a taste for herring and beets. Beans cut into pieces and simmered until tender in a small amount of salted water.

Herring and beans salad is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Herring and beans salad is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have herring and beans salad using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Herring and beans salad:
  1. Get 500 g herring
  2. Make ready 1 apple
  3. Make ready 1 onion
  4. Prepare Few gherkins
  5. Prepare 100 g yoghurt
  6. Make ready 1 table spoon mayo
  7. Get Salt
  8. Make ready 1 can Red beans
  9. Take Pepper

This greens and beans salad is a quick and easy vegan salad for four. Whisk the vinegar and mustard together then whisk in the olive oil and season. Add to the salad, toss everything together and serve with crusty bread. For the pickled herrings, put the vinegar, water and sugar into a pan, bring to the boil and leave to cool.

Instructions to make Herring and beans salad:
  1. Chop herring, onion, apple and cucumbers in to cubes and put into a bowl
  2. Take beans out of can, wash and put into a bowl with the rest of ingridients
  3. Mix all by spoon
  4. Ad mayo, yoghurt and salt and Pepper
  5. Mix all one more time and put into the fridge for a few hours

Put the fish, vegetables and spices into a large Mix with the beans and dress with oil, vinegar, salt, pepper and lemon juice. Take the fish fillets out of the pickling. Then divide the herring fillets over plates and add the the chilled bean salad. Raw herring pickled in vinegar often goes by the name of rollmops (also spelled rolmops) as well. You will find it served with a green salad or in a. cold bean salad.

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