Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vegan sweet potato salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Vegan Sweet Potato Salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Vegan Sweet Potato Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Sweet Potato Salad:
- Take 2 large sweet potatoes, cubed
- Prepare 1/2 red onion sliced
- Take 3-4 tablespoons olive oil
- Take Salt
- Make ready 2 ripe avocados, cubed
- Make ready 2 tablespoons Apple cider vinegar
- Make ready 1 tablespoon honey or sugar
- Get Sriracha hot sauce
Steps to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
So that is going to wrap it up for this exceptional food vegan sweet potato salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
