Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, summer pasta salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Taste Delicious, Italian-Inspired Pasta Recipes From Classico. Pasta salad is on the menu in a big way this summer. Not content with mere side dish status, the best pasta salads are busting out main-dish moves with bold tastes and textures.
Summer pasta salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Summer pasta salad is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have summer pasta salad using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Summer pasta salad:
- Prepare 14.5 ounces protein plus penne pasta
- Make ready 2 cups broccoli chopped
- Take 2 cups asparagus broken into bite size pieces
- Prepare 1 cup chopped bell pepper chopped
- Make ready 1 cup grape tomatoes cut in half
- Prepare 1 cup simply dressed Italian dressing
- Get 1 tablespoon olive oil
- Make ready 1 cup chopped zucchini
I enjoy cold pasta salads and rice salads, so I decided to make one with orzo, a rice-shaped pasta. Feel free to add other favorite veggies—like asparagus and green beans—and serve with rolls or pita bread.—Valonda Seward, Coarsegold, California Fresh and flavorful pasta salads, including your favorite macaroni salad recipes, are fitting side dishes for your favorite grilled entrées. But many of them can also star as main dishes for an easy summer dinner. this is a great and easy summer pasta salad to make for BBQ's. Followed exactly except I left out salami.
Steps to make Summer pasta salad:
- Cook pasta in boiling water for ten minutes then add chopped broccoli to the water. Cook and stir one minute. Then drain and rinse broccoli and pasta in cold water.
- Take chopped zucchini, chopped bell peppers and asparagus and sauté in olive oil for 5 - 7 minutes until tender crisp.
- Add to broccoli and pasta. Add grape tomatoes. Pour dressing over and toss thoroughly.
- Chill for 4 hours, then ready to eat. Keep uneaten salad refrigerated.
While the dressing is enough for the noodles the ratio is off between them and the other ingredients.. This Easy Summer Pasta Salad is a great recipe to take to summer BBQ's and potlucks. It transports well and can be made for the masses. Just make sure you have a big bowl:) We also love eating this pasta salad for lunch or dinner. It is good for any summer meal!
So that is going to wrap it up for this special food summer pasta salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
