Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef samosa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory.
Beef samosa is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Beef samosa is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook beef samosa using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef samosa:
- Prepare 250 go minced meat
- Take 1 1/2 kgs ready dough
- Get 500 mls cooking oil
- Take 2 bunches chopped spring onions
- Get Salt
Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. Punjabi Crunchy Beef Samosa - Making Punjabi Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course. Beef samosa is the standard samosa recipe made with ground beef and other spices.
Steps to make Beef samosa:
- Place onions and cooking oil
- Stir and add minced meat.add salt as you stir fir around 2 minutes
- Roll dough in a thin layer
- Cut into circles and add 2 spn fulls of minced meat and form into the shape of a samosa
- As you do this preheat the oil and add a small piece of dough in the oil.to know if ready. If it floats it means you can start frying
- Add the samosa and they will fry all around 2 minutes repeat the process until they are finished
- Serve while hot
All ingredients and steps are given in detail. You can make beef samosa recipe. This time around since I'm making samosas (similar to latin-style empanadas), I use some pretty We also need a great quality dhabiha halal ground beef. In this recipe, I use Midamar Halal's USDA. Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka.
So that’s going to wrap this up for this special food beef samosa recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
