Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, creamy mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Mushroom Pasta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Creamy Mushroom Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have creamy mushroom pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Mushroom Pasta:
- Prepare 1 onion cut into chunky pieces
- Get 1 packages Sliced Button Mushrooms
- Make ready 2 Diced Summer Squash or Zucchini
- Get Pre-cooked meat : sliced or diced roast beef, deli meat, steak or chicken
- Get 2 tbsp coconut oil and butter
- Prepare sea salt, pepper, Cajun seasonings, cayenne pepper
- Make ready 1 swirl of heavy cream
- Take Parmesan cheese
Steps to make Creamy Mushroom Pasta:
- Sauté 1-2 onions in coconut oil and butter in large skillet.
- Add Mushrooms, Squash/Zucchini, and Meat to pan
- Toss veggies and meat in butter and oil and season.
- Once vegetables are just tender, add a few small swirls of heavy cream and simmer for a few minutes. You may add water if you want more sauce.
- Pour sauce over pasta and add parm on top.
So that’s going to wrap it up for this special food creamy mushroom pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
